If you are a foreigner in England and quite snobbish about the food (it’s always better back home), you should visit a Chop House. Great British food and local ales, served in a very nice environment by helpful, friendly and polite staff. Kind of the opposite of your average curry place.
This is the second Cambridge branch but for some reason I haven’t visited the first one yet. We went there last night with my boyfriend to celebrate our anniversary. It was actually on Sunday, but he was too hangover to talk, let alone go out for dinner.
I hope you appreciate the increasing quality of the pictures, going all the way up to boring mediocrity.
Starting from no picture at all, our starter was Potted Venison. I haven’t had anything like it before and, although I always think that meat isn’t anywhere near as flavoursome as it should be when it is served cold, this one was very good. It wouldn’t have worked hot anyway because there was a layer of solid fat on the top, to preserve it I guess. It was served with some toast and some kind of sweet chutney that I can’t remember the details about, but it went really well with the venison.
My main was an Oxtail and Wild Mushroom Faggot with Parsnip puree, which was brilliant, with really nice tasty meat wrapped in some kind of salty membrane (stomach lining?). The parsnip puree was a great alternative to normal potato puree and I’m definitely going to try making it myself.
Alex had a Steak and Kidney Suet Pudding. I hate kidneys and this didn’t really change my feelings towards it, but the rest was very nice and the sauce went so well with it, being some kind of sweet syrupy gravy.
We somehow found space for pudding, and I found the correct white balance setting on my camera, so the pictures are slightly more presentable. We shared a Sticky Toffee Pudding with Vanilla ice cream which was sweet and sticky and spongy (quite predictably really) but the right amount of each one making a great dessert.
The other one was a Baked Apple Cheesecake which tasted great but was a bit too stodgy for my liking.
All in all, a great meal for under £50 for two. I will certainly be going back.